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    You are in: Home / Cheese / 2bleu's Bacon Cheeseburger Roll-Up Recipe
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    2bleu's Bacon Cheeseburger Roll-Up

    2bleu's Bacon Cheeseburger Roll-Up. Photo by Mikekey

    1/3 Photos of 2bleu's Bacon Cheeseburger Roll-Up

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    2Bleu's Note:

    This is a wonderful party tray addition to any buffet. Create a variety of different roll-ups for your party using sliced mushrooms and swiss cheese. How about a Reubin Roll up? The photo we submitted is a Cheesesteak Roll up first using mayo and horseradish sauce spread thin on the dough, then using chopped roast beef, (or you can use steakums), green bell peppers/onions and american cheese. How about a cream cheese and mixed fruit for a dessert roll-up? Endless possibilities. :)

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    Ingredients:

    Serves: 6

    Yield:

    roll

    Units: US | Metric

    • 1 lb lean ground beef
    • 1/2 cup onion, chopped (about 1 small)
    • 1 teaspoon italian seasoning
    • 8 ounces cheddar cheese, shredded
    • 8 slices bacon, cooked crisp and crumbled
    • 1 (13 7/8 ounce) can refrigerated prepared pizza crust

    Directions:

    1. 1
      Preheat oven to 400°F.
    2. 2
      Cook ground beef, onions, and italian seasoning in large skillet on medium-high heat until ground beef is evenly browned.
    3. 3
      Drain and return meat mixture to skillet. Add cheese and bacon and cook until the cheese is mostly melted, stirring frequently.
    4. 4
      Cool 10 minutes.
    5. 5
      Line a baking sheet with parchment paper or spray with non-stick cooking spray.
    6. 6
      Roll out dough to 15x8-inch rectangle.
    7. 7
      Top with meat/cheese mixture evenly on top, leaving a 1" margin at one of the long ends.
    8. 8
      Roll up dough, starting at the long sides, ending where you left out the filling on the edge.
    9. 9
      Place seam-side down onto center of baking sheet and bake for 20 to 25 minutes or until golden brown.
    10. 10
      Cut diagonally into six slices to serve.

    Ratings & Reviews:

    • on July 24, 2011

      55

      This was fantastic and easy!! A cheeseburger cal zone...we loved it! I made my own dough with Easy Peezy Pizza Dough (Bread Machine Pizza Dough) and I added roasted tomatoes to it. The kids were going nuts when it was in the oven. Thanks 2bleu! My 5 yo granddaughter said, "This is the best Meme!"

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2008

      55

      These were very good. I made 2 different versions of the recipe. DH had beef with vegetables, no cheese or bacon. I made another one as directed but left out the bacon & added crushed tomatoes with basil, garlic, & oregano. Thanks 2Bleu for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2008

      55

      This is a very good recipe! Dindn't have any problem with the dough. I did add extra cheese on top of the crust. I did use turkey bacon instead though. Thanks 2Bleu for a great recipe. Made for the Review my Recipe Tag Game

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for 2bleu's Bacon Cheeseburger Roll-Up

    Serving Size: 1 (137 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 339.8
     
    Calories from Fat 224
    66%
    Total Fat 24.9 g
    38%
    Saturated Fat 12.6 g
    63%
    Cholesterol 96.1 mg
    32%
    Sodium 374.4 mg
    15%
    Total Carbohydrate 1.8 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.7 g
    3%
    Protein 25.9 g
    51%

    The following items or measurements are not included:

    italian seasoning

    prepared pizza crust

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