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    You are in: Home / Cheese / Anthony's French Bread Pizza Recipe
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    Anthony's French Bread Pizza

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Tiny_Toodles's Note:

    My son loves this pizza which is why it is named after him. I let him assemble the toppings on the pizza and then I slide it in the oven to bake until bubbly and hot! I usually make one half for my son, and the other for my husband and I. I used two loaves of bread for my sons birthday party and came out with 24 slices of pizza. The kids raved!

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    Ingredients:

    Yield:

    slices

    Units: US | Metric

    • 1 loaf French bread (fresh baked)
    • 1/2 cup pizza sauce
    • 1 cup mozzarella cheese (shredded)
    • 1 (12 ounce) package pepperoni slices

    Directions:

    1. 1
      Slice the french bread lengthwise in half.
    2. 2
      Spread the pizza sauce on each half with cut side up.
    3. 3
      Sprinkle the cheese equally between the two halves.
    4. 4
      Layer the pepperoni slices.
    5. 5
      Bake in a preheated oven at 375 degrees for 10 minutes.

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    Nutritional Facts for Anthony's French Bread Pizza

    Serving Size: 1 (1598 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 269.7
     
    Calories from Fat 132
    49%
    Total Fat 14.7 g
    22%
    Saturated Fat 6.0 g
    30%
    Cholesterol 40.4 mg
    13%
    Sodium 839.4 mg
    34%
    Total Carbohydrate 22.1 g
    7%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.3 g
    5%
    Protein 11.3 g
    22%

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