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    You are in: Home / Cheese / Apple and Cheddar Cheese Muffins Recipe
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    Apple and Cheddar Cheese Muffins

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 02, 2013

      These were pretty good, though I would probably double the apple next time for a moister muffin. Great flavour combination!

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    • on July 16, 2009

      These were fabulous! Just the right amount of ingredients. Will save these in my file. Thanks for posting this recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2008

      Absolutely delicioussss! Loved these savory, slightly sweet muffins. I used the sharp cheddar cheese with the parmesan and topped them with a milder cheddar cheese. I will keep this recipe for sure in my favorites! Thanks alot for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2007

      Wow - this was sweet, savory, and so easy to make. Sort of a mix between a biscuit and muffin. My VERY picky DD gobbled it up. Think this would make a really good side with butternut squash soup. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2005

      but the people at hope lodge liked them with the sugar just the way it is mostly the diabtics i know my spelling is horrible

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    Nutritional Facts for Apple and Cheddar Cheese Muffins

    Serving Size: 1 (86 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 207.9
     
    Calories from Fat 83
    40%
    Total Fat 9.2 g
    14%
    Saturated Fat 3.3 g
    16%
    Cholesterol 30.7 mg
    10%
    Sodium 259.8 mg
    10%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 7.8 g
    31%
    Protein 6.8 g
    13%

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