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Tasty. I was concerned about the spice combination but the results were yummy.
This Quiche was really yummy. I liked the fresh asaragus that was included. I also included 2 pieces of porkroll to please the men in my home. It was a big hit!
Yum-my! That was so delicious ad cheesy :) Thank you!
Wonderful; made this when I had company for the weekend and everyone enjoyed it. I did change a few things just due to personal preferance - used a pre-made pie crust, added cooked - crumbled bacon, and used swiss cheese. YUM - it was so good, I was a little nervous about the mustard but it was great, just a very subtle (sp) extra that really made a nice differance from others I've tried. It looked really pretty right out of the oven and tasted even better. Held it's shape well when cut and had a great creamy texture. Had a little left over and reheated the next day and it was even better. Thanks Irma for posting a great recipe.
Fabulous! Didn't change anything except to use a pre-made pie crust. I will definitely be making this again. Thanks!
Great recipe! It fluffed up so pretty and was soooo creamy. Will be making this a lot. Thanks for this wonderful recipe.
Yummy! I substituted dried tarragon for the dill, since we are not fond of dill. Turned out great. Thanks for posting this!