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1/1 Photo of Asparagus Spears With Egg
I was not an Asparagus Lover until I tried this French Renaissance recipe! It is simple to make with ingredients on hand and adds a bit of change to fresh asparagus! I have also added crumbled bacon to jazz it up!
Units: US | Metric
Serving Size: 1 (291 g)
Servings Per Recipe: 4