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This recipe is close to my favorite appetizer from my favorite restaurant in Anchorage, Alaska. It's creamy and delicious served with thinly sliced crusty bread.This is different from most crab dips posted here because it doesn't call for cream cheese.
Units: US | Metric
Serving Size: 1 (75 g)
Servings Per Recipe: 4
The following items or measurements are not included: