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    You are in: Home / Cheese / Baked Meatball Sandwich Rounds Recipe
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    Baked Meatball Sandwich Rounds

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 29, 2004

      Yum! So easy to throw together and so good. I made my own french bread dough in my ABM instead of buying it and it worked great! I also used Easy Homemade Pizza Sauce Easy Homemade Pizza Sauce by Zenith. This is definitely one I'll be making again! Thanks Elmolvsu!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2003

      This was really good! My son absolutely loved it. The only thing I would change is to cut the French bread dough in half and make two smaller loafs rather than one big one. The big one was difficult to work with, and some of the dough didn't quite get crispy and brown - it was a little soggy. With these few changes, I think this recipe's a winner!

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    Nutritional Facts for Baked Meatball Sandwich Rounds

    Serving Size: 1 (387 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 990.4
     
    Calories from Fat 188
    19%
    Total Fat 20.9 g
    32%
    Saturated Fat 10.7 g
    53%
    Cholesterol 53.7 mg
    17%
    Sodium 1847.3 mg
    76%
    Total Carbohydrate 155.6 g
    51%
    Dietary Fiber 7.6 g
    30%
    Sugars 8.4 g
    33%
    Protein 44.8 g
    89%

    The following items or measurements are not included:

    meatballs

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