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    You are in: Home / Cheese / Blue Cheese Burgers Recipe
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    Blue Cheese Burgers

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 04, 2009

      This elicited foam from the mouths of my rabidly hungry family. You'd think they were at Sam's anticipating "samples". Made for Everyday Is A Holiday.

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    • on June 22, 2009

      So, my boyfriend just a got a grill and I decided it was a good idea to try this. Sooo good. We both lovedd the blue cheese sauce and will definitely make it again!

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    • on March 15, 2009

      I love blue cheese burgers and really enjoyed this recipe, I also added in 4 large cloves minced garlic and some cayenne pepper, I increased the Worcestershire sauce to 1 tablespoon, made the patties a day in advance to blend the flavors then made on my indoor grill, I will make these again, thanks for sharing Jackie!

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    • on February 24, 2009

      This was a yummy sauce for burgers. I didn't make my own patties - I used it on top of frozen patties that we grilled outside. The only change I made was to use garlic salt instead of regular salt because I like garlic flavor with blue cheese.

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    Nutritional Facts for Blue Cheese Burgers

    Serving Size: 1 (311 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 726.9
     
    Calories from Fat 492
    67%
    Total Fat 54.7 g
    84%
    Saturated Fat 21.6 g
    108%
    Cholesterol 187.1 mg
    62%
    Sodium 631.3 mg
    26%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.2 g
    9%
    Protein 47.1 g
    94%

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