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This is was really a tasty sandwich! I used herbed Boursin as I couldn't find the pepper. Had a hard time finding arugula so I used some fresh leaf lettuce I bought from the farmers market. Love the red peppers, I think they made the sandwich! Thanks so much for sharing Julie! Made for the Rowdies, ZWT5.

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Slim PA June 12, 2009

Great sandwich!!! I couldn't find the black pepper boursin, but they did have the garlic and chive, so I used that instead and but a good amount of freshly ground pepper on it. Easy to make and a big step up from the typical grilled sandwich! I don't have a panini press so just grilled them in a skillet. Made for Las Mistico Magicos Sirenas - ZWT5.

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Kim127 June 01, 2009

I just got a panini grill for my birthday, and this is the first panini I tried making on it. We really enjoyed it. I used ciabatta bread and had to use garlic herb boursin as I couldn't find the pepper boursin. Otherwise, we followed all ingredients and directions as posted. Thanks! Made for ZWT5.

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Dr. Jenny May 31, 2009

A totally delicious panini which we thoroughly enjoyed for a leisurely weekend brunch with a friend. I used ciabatta and Julie B's Hive's Boursin Parisian Panini. Loved the inclusion of both the ham and the turkey and roasted red pepper is always a winner. I used baby spinach leaves - and undoubtedly more than was specified - instead of arugula as I always have those on hand! Thank you so much for a wonderfully yummy recipe, Julie! Made for Ali Baba's Babes for ZWT 5.

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bluemoon downunder May 31, 2009

I thought I was queen of the paninis but with this one I may have to relinquish my crown! Wonderful peppery arugula and peppered boursin cheese together. I had never used boursin cheese and have found a new love there. I made mine with Naan bread because I like a crispy panini and subbed roasted jalapenos for the regular peppers. A truly excellent sandwich.

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Vicki in CT March 02, 2008
Boursin Parisian Panini