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    You are in: Home / Cheese / Canadian Cheese Spinach Dip Recipe
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    Canadian Cheese Spinach Dip

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 08, 2009

      I didn't have plain white cheddar so I topped this with a mexican blend & a bit more fresh grated parmesan. I also added in two sliced green onions. My family loved this recipe. They even said it was better than my cooked dip! lol I wasn't sure what size (how deep) a dish to use so I went with a 9" glass pie plate. I served this with slices of a round sourdough loaf that I buttered & broiled for a few minutes. Thanks for sharing, KelBel! Made in Eric's memory. Our thoughts are with you, Kel.

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    • on January 22, 2009

      I love Spinach Dip and this is the best one I have ever made, it is great. I really am pleased that it was posted and to fix this was a joy. KelBel I am so sorry about the lost of your husband, my prayers are with you and your family.

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    • on June 15, 2013

      Delicious!! Just like you would find in a restaurant, but sooo easy and affordable to make at home. I also added a few green onions at the end and put the dish in the broiler for a few minutes. Don't hesitate to make this dip!

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    • on November 25, 2012

      I was looking for a spinach dip recipe without artichokes. This one was a hit! I used a little more monjack cheese and also broiled it at the very end to brown up the white cheddar. I didnt have any fresh garlic so I substituted a 1/4 tsp. garlic powder and added a dash of Lowry's. Thanks for the great dish!

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    • on May 10, 2010

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    Nutritional Facts for Canadian Cheese Spinach Dip

    Serving Size: 1 (61 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 174.2
     
    Calories from Fat 140
    80%
    Total Fat 15.6 g
    24%
    Saturated Fat 7.9 g
    39%
    Cholesterol 43.3 mg
    14%
    Sodium 246.6 mg
    10%
    Total Carbohydrate 3.9 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.5 g
    6%
    Protein 5.4 g
    10%

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