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    You are in: Home / Cheese / Cauliflower, Brie and Bacon Soup Recipe
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    Cauliflower, Brie and Bacon Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    45 mins

    55 mins

    AmyZoe's Note:

    This is one of my favorite soups. I absolutely love Brie cheese because it's so creamy, and the flavor with cauliflower and bacon...WOW! This recipe came from LHJ or BH&G.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 10 slices bacon
    • 2 medium onions, chopped (2 3/4 cups)
    • 2 heads cauliflower, separated into florets
    • 5 cups chicken broth
    • 2 (10 3/4 ounce) cans condensed cream of celery soup, undiluted
    • 8 ounces brie cheese, cut into small pieces
    • parsley (to garnish)
    • red pepper (to garnish)

    Directions:

    1. 1
      Fry bacon in a large pot until browned but not crisp.
    2. 2
      Drain on paper towels, then coarsely chop.
    3. 3
      Remove all but 2 tablespoons of drippings from the pot.
    4. 4
      Add onions and saute until translucent, about 7 minutes.
    5. 5
      Stir in cauliflower, broth, and celery soup.
    6. 6
      Bring to a boil, reduce heat, and cover and simmer for 45 minutes or until cauliflower is soft.
    7. 7
      Cool soup 10 minutes before adding bacon and cheese.
    8. 8
      When cool enough to handle, puree in batches in a blender until smooth, pouring pureed soup into another pot or storage container.
    9. 9
      Garnish with parsley and or red pepper.

    Ratings & Reviews:

    • on June 28, 2010

      55

      Wow. Just wow. This was absolutely delicious and loved by everyone at the table. I also used my own chicken stock, and left out the red peppers, but used garden parsley for garnish. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2009

      55

      This is a GREAT! soup! I bumped it up abit with my own chicken broth along with the soup and a shredded carrot and twice the cheese! Thanks for a good one. Jim...

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cauliflower, Brie and Bacon Soup

    Serving Size: 1 (353 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 350.8
     
    Calories from Fat 225
    64%
    Total Fat 25.0 g
    38%
    Saturated Fat 10.3 g
    51%
    Cholesterol 56.0 mg
    18%
    Sodium 1512.3 mg
    63%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 4.4 g
    17%
    Sugars 6.2 g
    24%
    Protein 16.3 g
    32%

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