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    You are in: Home / Cheese / Cheese Dip Recipe
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    Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Dawn Allison's Note:

    This is a really quick and easy cheese dip. My aunt would only make this on Christmas. I finally got the recipe from her and I make it all the time. It's a real crowd pleaser.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Have all ingredients at room temperature.
    2. 2
      Beat until smooth and creamy.
    3. 3
      Serve with your favorite crackers.
    4. 4
      Enjoy!

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    Ratings & Reviews:

    • on June 14, 2007

      55

      This is very smooth and hovers right on the border between spread and dip. Especially if you add enough garlic, the flavor can stand on its own, but if you want to top it with a sprig, gob or nugget of some other appetizerish morsel, it would not overpower it. Also easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheese Dip

    Serving Size: 1 (1312 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1582.4
     
    Calories from Fat 1308
    82%
    Total Fat 145.4 g
    223%
    Saturated Fat 77.5 g
    387%
    Cholesterol 312.2 mg
    104%
    Sodium 4222.0 mg
    175%
    Total Carbohydrate 9.2 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.4 g
    5%
    Protein 62.4 g
    124%

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