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    You are in: Home / Cheese / Cheese Manicotti Recipe
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    Cheese Manicotti

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 28, 2007

      i didn't enjoy the taste of the sauce with just the tomato paste, so i added a lot more salt, 1/3 cup of white wine, a teaspoon of dried italian seasonings, a tablespoon of sugar, and a five ounce can of tomato puree. this also made it taste a lot less metallic. despite the sauce, the manicotti mix was VERY good. thank you a lot!

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    • on August 29, 2001

      mmmmmm

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2001

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    Nutritional Facts for Cheese Manicotti

    Serving Size: 1 (379 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 552.1
     
    Calories from Fat 371
    67%
    Total Fat 41.2 g
    63%
    Saturated Fat 21.6 g
    108%
    Cholesterol 285.0 mg
    95%
    Sodium 1860.0 mg
    77%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 3.0 g
    12%
    Sugars 8.8 g
    35%
    Protein 30.1 g
    60%

    The following items or measurements are not included:

    manicotti

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