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1/2 Photos of Cheesy Spaghetti Squash
Not only did this recipe give me an additional way of fixing this veggie, it provided me with the most wonderful way of cooking it. There were minor adjustments made for personal taste. This recipe is from Kraft Food & Family magazine, fall 2003.
Units: US | Metric
Serving Size: 1 (58 g)
Servings Per Recipe: 6
The following items or measurements are not included:
reduced-fat mozzarella cheese