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    You are in: Home / Cheese / Colby Hash Browns Casserole Recipe
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    Colby Hash Browns Casserole

    1/1 Photo of Colby Hash Browns Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    crazycookinmama's Note:

    So good! Very simple to do, and they are better the day after too!!! Try em! Ready in 1 hour or less.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the milk, broth, 1 tablespoon butter, salt, pepper and garlic powder.
    2. 2
      Stir in hash browns.
    3. 3
      Heat remaining butter in a large nonstick skillet.
    4. 4
      Add hash brown mixture.
    5. 5
      Cook and stir over medium heat until potatoes are heated through.
    6. 6
      Stir in cheese.
    7. 7
      Transfer to a greased shallow 2 quart baking dish.
    8. 8
      Bake, uncovered, at 350° for 40-45 minutes or until potatoes are tender.

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    Ratings & Reviews:

    • on November 11, 2008

      55

      What a super recipe! Easy to make when you get home, throw in the oven and you're done! I picked this because it didn't have the excess butter and sour cream (and cream of something soup) that all the other hash brown casserole recipes had. I halved the recipe and didn't use any milk (instead I used 3/4 cup vegetable broth for the beef broth and milk, and didn't add extra salt). We made this for two for a vegetarian dinner with a carrot side. It tasted great! We served with extra hot sauce, and I upped the pepper and garlic for 2 adults. As written, it's good for kids. BF wanted more, so I gave him some of mine (although he already got more than half). So it goes! I wish I had leftovers:( Will make this again:D Thanks cookin4my3boys!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2008

      55

      I like these more than the ones made with plain cheddar. The colby really makes a difference and makes it taste so much better.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2006

      55

      This was very good - made it for a potluck brunch. I cooked the potatoes in the skillet until they started to brown & then moved them to the casserole dish & baked until it was golden brown & bubbly (40 min). I also added crumbled bacon when I added the cheese & next time if I do that I will leave out the salt (or decrease it).

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Colby Hash Browns Casserole

    Serving Size: 1 (246 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 326.7
     
    Calories from Fat 165
    50%
    Total Fat 18.4 g
    28%
    Saturated Fat 11.2 g
    56%
    Cholesterol 51.8 mg
    17%
    Sodium 742.0 mg
    30%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.2 g
    0%
    Protein 13.4 g
    26%

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