Corn Bake

"This taste so great and it's easy to make! A great way to get kids to eat they're veggies!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
7
Serves:
10-12
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350. Use ungreased 9x13 inch pan. Mix all ingredients except cheese. Bake for 15 minutes. Sprinkle on cheese and bake 20 miuntes longer.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This went over really well at a last minute dinner party. For my crowd I also added about 1/4 cup of bacon, crumbled and 2T roasted peppers, yum!
     
  2. This turned out quite well. I also greased my baking dish with a little cooking spray. Cooked about 45 minutes and it turned out great. The crusty cheesy end pieces are especially good. Thanks for sharing.
     
  3. This was good, but kind of stuck to the bottom of the pan. I should've greased it. Once it stops giggling and sets in the oven it's ready to be served and quite good.
     
  4. This was easy to make. I love the flavor of the corn and cornbread baked together. My sour cream hating hubby never guessed it was in the recipe. If he had known, he would never have even tried it. He ate two large helpings. I will say this makes a large amount, and the next time I will halve the recipe.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes