Creamy Cheddar Fondue

Total Time
15mins
Prep
5 mins
Cook
10 mins

Quick, easy!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Heat cream cheese with milk in fondue pot or saucepan on low heat.
  2. Stir until it is smooth.
  3. Add in the cheddar cheese; keep stirring!
  4. Let completely melt together; stir in the onion.
  5. You may dip the French bread into the fondue!