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    You are in: Home / Cheese / Creamy Cheddar Fondue Recipe
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    Creamy Cheddar Fondue

    Creamy Cheddar Fondue. Photo by Panhandle Sam

    1/1 Photo of Creamy Cheddar Fondue

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Ocean~Ivy's Note:

    Quick, easy!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Heat cream cheese with milk in fondue pot or saucepan on low heat.
    2. 2
      Stir until it is smooth.
    3. 3
      Add in the cheddar cheese; keep stirring!
    4. 4
      Let completely melt together; stir in the onion.
    5. 5
      You may dip the French bread into the fondue!

    Ratings & Reviews:

    • on April 03, 2010

      55

      I made this for a get together with some friends from church. I picked this recipe because it didn't contain alcohol. It was a huge hit! I doubled the recipe, sauteed the onion with a little garlic in a pat of butter and drizzle of olive oil, then used part milk, part 1/2 and 1/2, and used only 12 ounces of cream cheese adding in 4 ounces of velveeta, and adding a dash of Franks hot sauce. It was very thin when I took it out of the saucepan and put it in the slow cooker on low, but it was perfect within 30 minutes. For my first attempt at fondue, I was very pleased. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2012

      35

      I had trouble with this recipe but maybe it was my cheese? It was very thick and really stringy. I added some milk to smooth it out. The taste was very rich. If I make this again I would definitely add a bit of garlic.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2012

      55

      This is delicious, and so easy. I made mine in the Vita Mix blender. I added a small amount of cornstarch to help with thickening. Instead of fresh onions, I used 1 tablespoon of dried. My family really enjoyed this. Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)

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    Nutritional Facts for Creamy Cheddar Fondue

    Serving Size: 1 (627 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 471.7
     
    Calories from Fat 224
    47%
    Total Fat 24.9 g
    38%
    Saturated Fat 15.8 g
    79%
    Cholesterol 92.9 mg
    30%
    Sodium 1425.3 mg
    59%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 14.5 g
    58%
    Protein 42.1 g
    84%

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