Easy Mock Liver Sausage or Braunschweiger Pate

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Total Time
20mins
Prep
20 mins
Cook
0 mins

One of Mom's traditional holiday appetizers. It is super easy to make and is great served on assorted crackers or cocktail rye bread.

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Ingredients

Nutrition

Directions

  1. Combine softened cream cheese and liver sausage.
  2. Mix until well blended.
  3. Stir in remaining ingredients.
  4. Refrigerate for at least 2 hours before serving.