I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cheese / Easy Wet Burrito Recipe
    Lost? Site Map

    Easy Wet Burrito

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef #217216's Note:

    Food can take forever to cook and when you try something new you never know if your kids will like it. If your kids like frozen burritos and enchiladas they will love this.

    SAVE THIS RECIPE TO:
    • loading

      Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Microwave burritos on a plate 5 at a time for 4-5 minutes.
    2. 2
      Place burritos in a dark baking pan.
    3. 3
      Pour 2 cans enchilada sauce over burritos.
    4. 4
      Cover with shredded cheese, green onion and black olives.
    5. 5
      Bake in oven at 350°F for 15-20 minutes or until cheese is completely melted or sauce is bubbling.

    Ratings & Reviews:

    • on September 26, 2006

      55

      This is one of my quick go to meals when I don't have a lot of time, it is by far better than just those plain ol' burritos by themselves. It is cheap, easy and fast to make and my kiddos just can't get enough of it.. OUTSTANDING!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2006

      55

      A few weeks ago, I made this for my DH and DD. We all loved it. Now, this past week I spent with another daughter and her children. She has one girl 14 and three boys 10, 10, and 9. I told my daughter about this recipe and she made it for dinner one night and it went over great. The youngest boy even had three helpings. All give it 10 stars. This is not only a great recipe but quick and easy to make after a day at work.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Easy Wet Burrito

    Serving Size: 1 (448 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1142.4
     
    Calories from Fat 764
    66%
    Total Fat 84.9 g
    130%
    Saturated Fat 49.2 g
    246%
    Cholesterol 238.1 mg
    79%
    Sodium 2591.8 mg
    107%
    Total Carbohydrate 32.8 g
    10%
    Dietary Fiber 5.3 g
    21%
    Sugars 4.1 g
    16%
    Protein 62.9 g
    125%

    The following items or measurements are not included:

    burritos

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites