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    You are in: Home / Cheese / Emily's Cheese and Tomato Cracker Appetizer Recipe
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    Emily's Cheese and Tomato Cracker Appetizer

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on March 24, 2008

      I was a little disappointed with how this turned out. It looked like it'd be really good, so I went out and bought the ingredients I didn't have on hand. I thought it was just sorta so-so. I served on Triscuits.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2007

      wow! these are so quick, easy, yummy, and attractive! great appetizer recipe! I made mine with smoked chedder and left out the chives and it is still fantastic. I have to watch myself with these and try not to eat all of them! hehe! thanks so much for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2007

      These are so tasty and super easy to put together. I used Milton's multi-grain crackers and Jarlsberg swiss cheese. YUM YUM!

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    • on April 25, 2007

      These were soooooooo good. I made them for our Idol watching party and we have been eating all afternoon. Easy, attactive and tasty - my kind of recipe. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2007

      Served these last night and they were a hit. I used whipped cream cheese, and I think next time I will use block cream cheese and whip it myself as the cream cheese mixture was sort of runny. And I used Ritz WW crackers and a bigger cracker might have worked better. But the taste was very good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2006

      yumy.

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    • on July 29, 2006

      Tasty,easy and attractive. I used mayo on the base.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Emily's Cheese and Tomato Cracker Appetizer

    Serving Size: 1 (17 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 70.5
     
    Calories from Fat 62
    89%
    Total Fat 6.9 g
    10%
    Saturated Fat 4.3 g
    21%
    Cholesterol 22.0 mg
    7%
    Sodium 59.2 mg
    2%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 1.5 g
    3%

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