posting for safe keeping.
Make and share this Feta Cheese Pie recipe from Food.com.
- Preheat oven to 425.
- Prick pie crust well with a fork.
- Place in freezer for 10 minutes.
- Bake 10 minutes; cool.
- Blend cheese with cream and eggs until smooth.
- Add thyme, corn starch, and pepper.
- Stir in garlic.
- Pour into pie shell.
- Bake 10 minutes.
- Arrange olives over top.
- Bake 25 minutes or until filling is set.
- When filling is set top with red peppers.
- serve warm.