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    You are in: Home / Cheese / Four Cheese Dip Recipe
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    Four Cheese Dip

    Four Cheese Dip. Photo by flower7

    1/1 Photo of Four Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    SilentCricket's Note:

    If you like cheese and dips, you may want to try this recipe! It came from a dip recipe booklet from Mr. Phipps Pretzel Chips! Are these chips still made?! :)

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    cups of ...

    Units: US | Metric


    1. 1
      Blend cheeses, milk, and garlic in a blender or container of a food processor until smooth.
    2. 2
      Stir in scallions.
    3. 3
      Cover and chill until serving time.
    4. 4
      Garnish as desired.
    5. 5
      Serve with various dippers.

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    Ratings & Reviews:

    • on December 31, 2010


      this was awesome. i used chives instead of the scallions, though. i make it whenever a party comes up, & i haven't heard any complaints so far.

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    • on April 16, 2007


      this was .....okay....It was a bit on the bland side for our tastes, so I added some prepared pesto (Trader Joes) to it to give it some punch.

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    • on August 23, 2005


      great!!!I used roasted garlic instad of the crushed clove and what a mild, delicate flavor. A definite favorite at my house!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Four Cheese Dip

    Serving Size: 1 (455 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 650.5
    Calories from Fat 479
    Total Fat 53.2 g
    Saturated Fat 33.6 g
    Cholesterol 176.1 mg
    Sodium 847.6 mg
    Total Carbohydrate 8.6 g
    Dietary Fiber 0.4 g
    Sugars 1.1 g
    Protein 35.0 g

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