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    You are in: Home / Cheese / French Onion Dip Recipe
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    French Onion Dip

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    JJBurns's Note:

    This is way better than store bought french onion dip! And if you have onion haters, you can just leave them out. This goes over big at every party.

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    Ingredients:

    Yield:

    bowlful

    Units: US | Metric

    Directions:

    1. 1
      Heat water to boiling, then stir in beef boullion.
    2. 2
      Let cool.
    3. 3
      Using a mixer, stir beef boullion/water into cream cheese, stir in green onions by hand.
    4. 4
      Refrigerate, serve with your favorite potato chips or veggies.

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    Ratings & Reviews:

    • on March 28, 2003

      55

      This really was an excelent dip!!I had my sister and her 2 daughters here and they ate every DROP!! Very Good !!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for French Onion Dip

    Serving Size: 1 (752 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1631.4
     
    Calories from Fat 1428
    87%
    Total Fat 158.7 g
    244%
    Saturated Fat 99.8 g
    499%
    Cholesterol 499.3 mg
    166%
    Sodium 2078.6 mg
    86%
    Total Carbohydrate 21.8 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.4 g
    17%
    Protein 37.1 g
    74%

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