Gotta-Have-It Garlic Bread
Added September 08, 2009 | Recipe #389232
Total Time:
Prep Time:
Cook Time:
From Aaron McCargo's Dishes with Dad episode, this is so good!
Directions:
1
Preheat the broiler.
2
In a small bowl, mix together all ingredients until well combined.
3
Cut the French loaf in half, lengthwise, and spread the butter mixture liberally on each half.
4
Arrange on a sheet tray and broil until browned and toasty, about 3-5 minutes.
5
Remove from the oven, slice and serve.
Ratings & Reviews:
Quite tasty. Made it over whole wheat bread.
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Absolutely delicious. We normally do just the plain old butter and garlic salt. This really took it up a notch . This is going in the keeper file. Thanks for posting!
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This is very tastey!! I omitted the red pepper flakes and used dried parsley. Was a good addition to our spaghetti dinner. Made for Sharon123 Cook-A-Thon.
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Read All Reviews (13)
Nutritional Facts for Gotta-Have-It Garlic Bread
Serving Size: 1 (300 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 352.8
Calories from Fat 265
75%
Total Fat 29.5 g
45%
Saturated Fat 16.0 g
80%
Cholesterol 68.1 mg
22%
Sodium 525.3 mg
21%
Total Carbohydrate 18.6 g
6%
Dietary Fiber 0.9 g
3%
Sugars 1.7 g
6%
Protein 4.9 g
9%
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