Grandma's Cheese Ball

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Total Time
15mins
Prep
15 mins
Cook
0 mins

This is my favorite cheese ball recipe. It brings back many happy memories of holiday dinners with family. It's easy and delicious. It keeps well in the fridge so it's a great make ahead appetizer.

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Ingredients

Nutrition

Directions

  1. Bring cheeses to room temperature.
  2. Place cheeses, onion and Worcestershire sauce in a bowl; mix well.
  3. Chill.
  4. Shape into 2 balls.
  5. Roll in walnuts and parsley.
  6. Cover with plastic wrap and refrigerate.
  7. Serve with crackers, fruits and veggies.