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    You are in: Home / Cheese / Grilled Potato Steaks(With Bacon, Sour Cream and Chives) Recipe
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    Grilled Potato Steaks(With Bacon, Sour Cream and Chives)

    Average Rating:

    1 Total Reviews

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    • on July 30, 2005

      We had these as a side without the bacon, butter and sour cream but next time I'm having the works as a meal. Just terrific, Tish. The outside is golden and crisp and the inside is soft and fluffy. Great technique and you don't need the oven and an hour. Be sure to use russets for that great texture.

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    Nutritional Facts for Grilled Potato Steaks(With Bacon, Sour Cream and Chives)

    Serving Size: 1 (265 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 580.1
     
    Calories from Fat 415
    71%
    Total Fat 46.1 g
    70%
    Saturated Fat 16.2 g
    81%
    Cholesterol 56.1 mg
    18%
    Sodium 414.3 mg
    17%
    Total Carbohydrate 32.8 g
    10%
    Dietary Fiber 2.6 g
    10%
    Sugars 1.3 g
    5%
    Protein 9.8 g
    19%

    The following items or measurements are not included:

    chives

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