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    You are in: Home / Cheese / Ham and Cheese Casserole Recipe
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    Ham and Cheese Casserole

    Ham and Cheese Casserole. Photo by Charlotte J

    1/1 Photo of Ham and Cheese Casserole

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Brenda's Note:

    This is easy and delicious. A good way to use up leftover ham or just what's on hand. Enjoy!

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    Ingredients:

    Serves: 6

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      Spray casserole dish.
    2. 2
      Combine all ingredients except bread crumbs.
    3. 3
      Spoon into baking dish.
    4. 4
      Sprinkle bread crumbs evenly over top of casserole.
    5. 5
      Bake at 350 degrees for 20-30 minutes or til bubbly and browning.

    Ratings & Reviews:

    • on December 19, 2010

      Leftover ham and VeIveeta cheese, there must be an easy recipe that calls for both. Right? With the easy recipe sifter this is the recipe I decided to use. A can of Golden Mushroom Soup was substituted for the regular. If a person wanted some extra color, you could add some frozen peas or finely diced carrots. I baked this casserole for 40 minutes. Made for Let's P-A-R-T-Y! ~2010

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2004

      55

      This is one of the best casseroles I've made in awhile! Very creamy, the combination of the evap. milk, velvetta, and cream of mushroom soup really blends well. Excellent recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2002

      45

      This dish was very good. Instead of bread crumbs I added crushed seasoned croutons, and next time I wont add as much onion...but it was a delicious meal!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ham and Cheese Casserole

    Serving Size: 1 (243 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 544.2
     
    Calories from Fat 158
    29%
    Total Fat 17.6 g
    27%
    Saturated Fat 8.4 g
    42%
    Cholesterol 48.2 mg
    16%
    Sodium 1166.7 mg
    48%
    Total Carbohydrate 67.6 g
    22%
    Dietary Fiber 2.9 g
    11%
    Sugars 3.8 g
    15%
    Protein 27.3 g
    54%

    The following items or measurements are not included:

    Velveeta cheese

    seasoning salt

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