Ham and Cheese Loaf

Total Time
45mins
Prep
15 mins
Cook
30 mins

This recipe uses refrigerated dough that's stuffed with ham and cheese. It uses a few ingredients and makes a delicious hot sandwich in no time. Recipe is from Simple and Delicious.

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Ingredients

Nutrition

Directions

  1. Unroll dough onto a greased baking sheet; top with ham, onions and cheeses.
  2. Roll up tightly jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under.
  3. Brush with butter.
  4. Bake at 350 degrees for 30-35 minutes or until golden brown.
  5. Let stand for 5 minutes; cut into 1-inch slices.