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    You are in: Home / Cheese / Ham & Cheddar Crescents Recipe
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    Ham & Cheddar Crescents

    Ham & Cheddar Crescents. Photo by Chef #938665

    1/11 Photos of Ham & Cheddar Crescents

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    newspapergal's Note:

    I adopted this recipe in Aug. 2006; it originally was posted by CBW. I love these, and DH loves to dip them in spicy mustard. CBW's original comments: "Found these in a Pillsbury Cookbook and have made them several times. My hubby and I really like these with a bowl of soup. Simple, but really tasty!"

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 ounce) can refrigerated crescent dinner rolls
    • 8 slices ham, thin
    • 1/2 cup shredded cheddar cheese

    Directions:

    1. 1
      Heat oven to 375°F.
    2. 2
      Separate dough into 8 triangles.
    3. 3
      Place ham slice and 1 tbsp cheese on each triangle.
    4. 4
      Roll loosely from shortest side of the triangle to opposite point.
    5. 5
      Place on ungreased cookie sheet.
    6. 6
      Bake for 12-16 minutes or until crescents are golden brown.

    Browse Our Top Ham Recipes

    Ratings & Reviews:

    • on December 04, 2003

      55

      We loved these. They are so light and flaky and the addition of cheese and ham makes them a special treat. We had these with tomato soup. They were almost as easy to put together as the plain rolls are, and I seriously doubt I will ever make them the 'normal' way again. I ran out of chedder cheese after the first 4 rolls, so I sliced up some american cheese, and it worked just fine. Even though my DS has strep throat right now, and can't eat "scratchy" foods, he finished off 3 of these. He dipped them right into his soup. A true winner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2003

      55

      These are awesome...my family loved them! I used a shredded cheddar blend and baked Virginia ham. I found they are a little easier to handle if I put the cheese on first and then sort of drop the ham on top of that. I made two batches and they could have eaten more. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2003

      55

      These were great....and so easy to make. Went wonderfully with soup and would make a terrific appetizer also.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (31)

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    Nutritional Facts for Ham & Cheddar Crescents

    Serving Size: 1 (35 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 115.5
     
    Calories from Fat 37
    32%
    Total Fat 4.1 g
    6%
    Saturated Fat 1.9 g
    9%
    Cholesterol 21.5 mg
    7%
    Sodium 198.3 mg
    8%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.2 g
    5%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    ham

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