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    You are in: Home / Cheese / Hot Molten Blobs Recipe
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    Hot Molten Blobs

    Hot Molten Blobs. Photo by ~Leslie~

    1/3 Photos of Hot Molten Blobs

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    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    5 mins

    11 mins

    ~Leslie~'s Note:

    This is a really tasty snack, called molten blobs to make it more interesting to my 5 year old. Super for Halloween or kids parties, and also great to pop in the kids lunches! Hope you enjoy! From PIL Halloween Party Recipes

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    Units: US | Metric


    1. 1
      Pre-heat oven to 400 degrees.
    2. 2
      Coat muffin tins with non-stick cooking spray.
    3. 3
      Place a biscuit in each of 10 sections.
    4. 4
      In a small bowl, combine mayo and mustard and stir until well blended.
    5. 5
      Using thumbs, press down center to make deep indentations in each biscuit.
    6. 6
      Spoon equal amounts of the mayo mixture in each, about 1 tsp each.
    7. 7
      Top with ham cubes, then with cheddar cubes.
    8. 8
      Place muffin tin on foil-lined rack in oven.
    9. 9
      Bake until biscuits are golden and puffed, and overflowing with cheese, or about 10-12 minutes.
    10. 10
      Remove from oven and let stand 3 minutes before removing from tins.
    11. 11
      Serve while hot.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on November 13, 2006


      When I made these, the kitchen pixies had eaten all the leftover ham I was counting on, so I used chopped hotdogs instead. Very yummy. I can't wait to try them as written.

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    • on January 31, 2009


      We loved these! I skipped the ham because we don't eat pork but it didn't matter. Great tip about putting the cookie sheet under the muffin tin. Thanks so much for posting!! Made for the Aussie Recipe Swap #24.

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    • on October 25, 2005


      These were yummy! I didnt spray the pan but used cupcake liners- hate scrubbing that stupid muffin tin! My dd said "I don't 'get' the mustard" used in this one so I only gave it 4- I think we would like it better without the mustard added- but would be great to dip it in- ya - we are weird! It just made the center kinda 'wet' for lack of a better word. Otherwise these were very very yummy- a total diet buster- cuz ya can't eat just one! Thanks for another great recipe sarahsmomi!

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    Nutritional Facts for Hot Molten Blobs

    Serving Size: 1 (402 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 112.1
    Calories from Fat 44
    Total Fat 4.9 g
    Saturated Fat 1.7 g
    Cholesterol 0.3 mg
    Sodium 409.8 mg
    Total Carbohydrate 14.6 g
    Dietary Fiber 0.5 g
    Sugars 2.5 g
    Protein 2.4 g

    The following items or measurements are not included:


    low-fat cheddar cheese

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