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    You are in: Home / Cheese / Hungarian Cheese Spread Recipe
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    Hungarian Cheese Spread

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 08, 2003

      Whoa. love4culinary, this is so good!!! You told me it could be an acquired taste. I agree that could be true for some. But if you like Reuben sandwiches, sauerkraut, things like that, no acquiring required! LOL We used this as a spread on crackers, but it would make an awesome spread for Reuben sandwiches, hamburgers, a lower fat/lower cholesterol filling for stuffed eggs, added to hot dogs with relish, a spread for rye or pumpernickel toast points...omgoodness I can think of so many ways to enjoy this. In a word..."Keeper!" Thanks for posting this. It's really wonderful. btw, I used cream cheese and large curd cottage cheese.

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    • on October 05, 2003

      A delicious cheese spread with a sharp-tangy taste. The caraway seeds definitely added delicious flavour as well as textural contrast.

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    • on July 27, 2003

      This was really delicious! I made this with cream cheese and cottage cheese (couldn't find large curd, so used small, but processed longer). I also couldn't find caraway seeds, so had to go without them, and can only imagine what a nice, sharp note they would add to the spread. This is definitely 5-stars as is, and I will make this often. Would definitely be great as a sandwich spread, veggie dip, and all the other ideas GinnyP mentioned too. Versatile and delicious!

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    • on December 20, 2010

      I could only find small curd cottage cheese. I don't know if that made a difference. I thought this was different in a good way, but felt as if it was missing a certain ingredient, which I wouldn't know because I haven't made this type of spread before! Thank you for posting.

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    • on June 10, 2007

      We really liked this. It's very flavorful and incredibly low calorie (that is, if you use low fat cream cheese instead of the butter). I used a Dijon mustard and minced Vidalia (sweet) onions. This makes a good dip or sandwich filling. Thanks for sharing this recipe!

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    Nutritional Facts for Hungarian Cheese Spread

    Serving Size: 1 (566 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 805.8
     
    Calories from Fat 722
    89%
    Total Fat 80.2 g
    123%
    Saturated Fat 49.5 g
    247%
    Cholesterol 224.0 mg
    74%
    Sodium 1700.1 mg
    70%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 2.2 g
    9%
    Sugars 1.6 g
    6%
    Protein 18.1 g
    36%

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