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    You are in: Home / Cheese / Island-Inspired Grilled Ham Sandwich Recipe
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    Island-Inspired Grilled Ham Sandwich

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on April 26, 2009

      When I mentioned this sandwich to my husband he had a big smile on his face. He loves pineapple. I made it as directed except for the rye bread which I didn't have. I used a homemade oatmeal bread which was yummy. The pineapple and cream cheese were delicious. My mom used to mix that together when I was little with walnuts and put it between bread in my lunchbox, so I knew I would like it. Thanks Marg for thinking this gem up. We loved it and will make it again. Edit: Opps, forgot to click on the stars.

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    • on December 11, 2007

      Delicious, these had everyone standing around the kitchen hoping I was making more! I used a fresh pineapple sliced thin and some "English toasting bread" - a nice white I picked up at the store. Thank you for posting!

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    • on August 23, 2007

      My husband was watching me make this sandwich, and said "I don't know what you're making, but I'm very excited" (loves pineapple) I used used cold bread and room temp cream cheese for easier spreading. Sandwich did not disappoint!

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    • on July 08, 2007

      wow... This was a big hit with the family... I made mine on sourdough, I think any bread with this will be great! Thanks for a great Sammich!

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    Nutritional Facts for Island-Inspired Grilled Ham Sandwich

    Serving Size: 1 (261 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 474.6
     
    Calories from Fat 195
    41%
    Total Fat 21.7 g
    33%
    Saturated Fat 9.9 g
    49%
    Cholesterol 95.0 mg
    31%
    Sodium 1967.3 mg
    81%
    Total Carbohydrate 43.1 g
    14%
    Dietary Fiber 5.9 g
    23%
    Sugars 7.8 g
    31%
    Protein 26.4 g
    52%
    Detailed Nutrition Values About Nutrition Info
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