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    You are in: Home / Cheese / Jet Swirl Pizza Appetizers Recipe
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    Jet Swirl Pizza Appetizers

    Jet Swirl Pizza Appetizers. Photo by mydesigirl

    1/3 Photos of Jet Swirl Pizza Appetizers

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Chippie1's Note:

    I made these as an appetizer for the kids at my son's 9th birthday party. A little greasy for my taste, but the kids devoured the entire thing.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (10 ounce) can refrigerated pizza dough
    • 1/4 lb genoa salami, thinly sliced
    • 1/4 lb pepperoni, sliced
    • 1/4 lb provolone cheese, sliced
    • 1/2 cup shredded mozzarella cheese

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C).
    2. 2
      Lightly grease a large baking sheet.
    3. 3
      Roll pizza crust dough into an approximately 10x14 inch rectangle on the baking sheet.
    4. 4
      Layer with Genoa salami, pepperoni and provolone cheese.
    5. 5
      Sprinkle with mozzarella cheese to within 1/2 inch from edges of the dough.
    6. 6
      Roll jelly roll style.
    7. 7
      Seal the edge with a fork.
    8. 8
      Bake in the preheated oven 25 minutes, or until golden brown.
    9. 9
      Slice into 1 inch pieces to serve.

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    Ratings & Reviews:

    • on June 18, 2008

      55

      What a great treat for the children and their parents! Followed the recipe but as stated in another review, I warmed the salami and pepperoni in the microware (on paper towels).This seemed to remove quite a bit of the fat before baking. Thank you for this fun recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2008

      55

      This is good for party snacks or a meal as you mentioned. It is like my basic stromboli recipe. I used to use frozen dough but I can't find it since I moved. Sometimes I replace the meats here with sausage and peppers. If the end result is too greasy for you, heat the salami and pepperoni in the microwave for a few seconds and then squeeze it in a paper towel before layering on the pizza dough. The taste will be the same, minus the grease.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2008

      55

      Loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Jet Swirl Pizza Appetizers

    Serving Size: 1 (79 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 305.9
     
    Calories from Fat 226
    73%
    Total Fat 25.1 g
    38%
    Saturated Fat 11.7 g
    58%
    Cholesterol 74.1 mg
    24%
    Sodium 1084.5 mg
    45%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.4 g
    1%
    Protein 17.5 g
    35%

    The following items or measurements are not included:

    pizza dough

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