Marinated Mozzarella
photo by CaliforniaJan
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1⁄2 lb mozzarella cheese, cut in tiny cubes
- 3 tablespoons olive oil
- 3 sun-dried tomatoes, slivered
- 1 teaspoon thyme
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 teaspoon garlic, minced
- 1⁄4 teaspoon chile
- salt and pepper
directions
- Toss all ingredients.
- Marinate.
- Cut a baguette lengthwise.
- Brush with oil.
- Rub with garlic.
- Toast lightly.
- Top with mozzarella mixture.
- Grill.
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Reviews
-
This is definitely going in my recipe book, it makes excellent bruschetta! I made it quicker by buying an 8 oz. tub of pearl-sized fresh mozzarella, so no dicing was needed. Then after draining the water, mixing the marinade ingredients the mozzarella tub. The soup in my photo is "Recipe #260591", which I made for Spring Pick-A-Chef.
RECIPE SUBMITTED BY
swiz58
Canada
i collect cookbooks( I have a problem) I try at least one new recipe a week, sometimes several. Sometimes i will get hooked on a particular cuisine, course or ingredient. The kids still remember the cookie summer and our middle son is finally at a point where he will eat Greek gain.