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    You are in: Home / Cheese / Passover Cheese Puff Recipe
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    Passover Cheese Puff

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Mirj's Note:

    One of my favorite dishes that we usually only eat on Passover, although it's good all year round.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Pour into a well-greased casserole dish.
    3. 3
      Bake at 350 degrees for 1 hour.

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    Ratings & Reviews:

    • on April 23, 2003

      55

      Doesn't get easier then this! Love spinach and cheese. We both liked it and I will make this often. I did add some freshly grated nutmeg to the mix. Was out of matzo meal and ground matzo crackers in the food processor to get the required amount.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Passover Cheese Puff

    Serving Size: 1 (184 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 238.8
     
    Calories from Fat 99
    41%
    Total Fat 11.0 g
    17%
    Saturated Fat 5.5 g
    27%
    Cholesterol 179.8 mg
    59%
    Sodium 449.0 mg
    18%
    Total Carbohydrate 17.2 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.6 g
    2%
    Protein 17.4 g
    34%

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