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1/4 Photos of Roast Beef, Blue Cheese and Caramelised Onion Bagels
Adapted from a recipe in the pre-Christmas issue of the Australian magazine 'New Idea' which contained several recipes which make good use of Christmas day leftovers. This recipe could, of course, be made at any time of year when you have left over roast beef. At other times, you could always buy sliced roast beef at your local deli. You can either halve your bagels and toast the halves, or simply warm them in the oven. Whichever you prefer. :) And if you know you like lots of mayonnaise or dressing on burgers or bagels, consider increasing the quantities of the cheese and the mayonnaise. The other recipes posted from this collection are Roast Potato Tortilla, Char Siu Pork Pancakes and Ham, Cheese and Mushroom Quiche.
Roast B ...
Units: US | Metric
Serving Size: 1 (271 g)
Servings Per Recipe: 6