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1/3 Photos of Roasted Butternut Squash and Feta Pie
Sweet caramelized onions and roasted butternut squash (called butternut pumpkin in Aussieland), teamed with feta cheese and partially encased in pastry. The roasting intensifies the sweet flavor of the squash and gives it a creamy texture, nicely balanced by the feta. Reduce the amount of fresh herb if you prefer. Preparation time does not include cooling.
Units: US | Metric
Serving Size: 1 (319 g)
Servings Per Recipe: 4