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    You are in: Home / Cheese / Rumbledthumps Recipe
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    Rumbledthumps

    Rumbledthumps. Photo by Sackville

    1/4 Photos of Rumbledthumps

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Mille®'s Note:

    The name for this British dish means "mixed together" - rumbled, and "bashed together" - thumped. This is a meatless main course but can also be served as a vegetable dish along with meat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice the potatoes thickly and boil in salted water.
    2. 2
      Once cooked, drain and mash.
    3. 3
      Slice the cabbage and steam or boil gently in salted water, do not over cook!
    4. 4
      Melt the butter in a heavy bottomed pan and cook the onions or leeks.
    5. 5
      Once they are all completely soft, add the cooked potatoes and cabbage.
    6. 6
      Add a little cream, season to taste and beat together.
    7. 7
      Place the mixture in an oven safe dish, cover with shredded sharp cheddar cheese and place under a hot broiler to brown.
    8. 8
      Garnish with chives and serve.

    Ratings & Reviews:

    • on January 21, 2002

      55

      WOW something so simple. The guys just loved it. I didn't beat the potatoes at the end; I used my masher real good though, topped with sharp chedder yummy. We had Roast Pork, Sliced tomatoes with basil dressing with these and for dessert we had apple crisp.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2002

      45

      I think I took the rumbled out of the thump... I sauteed the onion, added the cabbage to the pan after microwaving for 3 minutes, and put the mix on the bottom of the casserole dish. Then I topped this with the mashed potatoes and cheese, a la a veggie shepherd's pie. And it turned out very well! A nice combo of flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2005

      45

      Kale is a lot tastier with butter, potatoes, and cheese! I used less than the recommended amount of butter and I still thought this was a bit greasy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Rumbledthumps

    Serving Size: 1 (194 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 335.7
     
    Calories from Fat 199
    59%
    Total Fat 22.2 g
    34%
    Saturated Fat 13.9 g
    69%
    Cholesterol 60.6 mg
    20%
    Sodium 238.5 mg
    9%
    Total Carbohydrate 29.1 g
    9%
    Dietary Fiber 5.4 g
    21%
    Sugars 6.2 g
    24%
    Protein 7.8 g
    15%

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