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    You are in: Home / Cheese / Sambusaks (Cheese-Filled Pastries) Recipe
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    Sambusaks (Cheese-Filled Pastries)

    Average Rating:

    2 Total Reviews

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    • on June 12, 2007

      Excellent!!! I made them as an appetizer to a Middle East dinner and everyone enjoyed it! I make a similar recipe, the parsley made the difference. Thanks, Kate you did it again! Another keeper!

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    • on October 17, 2005

      Mmmmm, these were delicious and cheesy! I must confess I didn't have time to make the pastry this time around so used puff pastry instead - sorry! I did add some dukkah to some of the cheese mix which was really yummy too! A lovely quick appetizer, thanks for posting Kate!

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    Nutritional Facts for Sambusaks (Cheese-Filled Pastries)

    Serving Size: 1 (1083 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 234.1
     
    Calories from Fat 143
    61%
    Total Fat 15.9 g
    24%
    Saturated Fat 6.9 g
    34%
    Cholesterol 64.2 mg
    21%
    Sodium 391.2 mg
    16%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.8 g
    3%
    Protein 5.8 g
    11%

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