Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cheese / Smoked Macaroni and Cheese Recipe
    Lost? Site Map

    Smoked Macaroni and Cheese

    Smoked Macaroni and Cheese. Photo by Rinshinomori

    1/2 Photos of Smoked Macaroni and Cheese

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    20 mins

    50 mins

    Trinkets's Note:

    The ultimate comfort food. This recipe comes from the Williams Sonoma Kitchen. I have spent years on a quest to try different mac and cheese dishes. I'd like to find my favorite. So far this is one of the top.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Butter large rectangular baking dish.
    3. 3
      In a saucepan over medium heat, melt 4 TBS butter.
    4. 4
      Add flour; cook, stirring frequently, about 3 minutes.
    5. 5
      Whisk in milk; cook, stirring frequently, until thickened, about 5 minutes.
    6. 6
      Whisk in tomato paste.
    7. 7
      Add 1.5 cups of each cheese; stir until melted.
    8. 8
      Season with salt, pepper and cayenne.
    9. 9
      Tear bread into crumbs.
    10. 10
      In small bowl, stir together bread crumbs, 2 TBS melted butter and salt.
    11. 11
      In a large bowl, combine pasta and cheese sauce.
    12. 12
      Pour into prepared baking dish.
    13. 13
      Top with remaining cheeses and buttered bread crumbs.
    14. 14
      Bake until cheeses are golden and bubbly, about 40 minutes.
    15. 15
      If top becoomes too dark, cover with foil.
    16. 16
      Let stand 10 minutes before serving.

    Ratings & Reviews:

    • on May 09, 2009

      55

      What to cook when you are in a hurry and have to get something ready for dinner? This took me about 45 minutes from the start to finish. Trinkets, please excuse me for making some subs and additions to this wonderful recipe, but I did not have all the items and also wanted to add other items. I made this for 2 servings, but used 1 1/4 cup milk instead of 7/8 cup. I used a heavy skillet to cook and bake this macaroni and I'm never going to make this any other way. Since I did not have smoked cheese, I subbed a few drops of liquid smoke and also added sliced garlic (sauteed in butter), and topped with sliced chorizo after baked. The macaroni was only cooked in boiling water for maybe 5-7 minutes (much less than al dente) and this was baked for only 30 minutes and it was perfect. For topping, I used bread cubes sprinkled with olive oil. garlic powder, and oregano instead of butter. This turned out to be the _best_ macaroni and cheese we've ever had. Thank you sooo much for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Smoked Macaroni and Cheese

    Serving Size: 1 (200 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 633.1
     
    Calories from Fat 294
    46%
    Total Fat 32.6 g
    50%
    Saturated Fat 19.6 g
    98%
    Cholesterol 147.5 mg
    49%
    Sodium 575.2 mg
    23%
    Total Carbohydrate 57.3 g
    19%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.1 g
    8%
    Protein 27.5 g
    55%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites