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    You are in: Home / Cheese / Smoked Sausage Beer Cheese Soup Recipe
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    Smoked Sausage Beer Cheese Soup

    1/1 Photo of Smoked Sausage Beer Cheese Soup

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    princess buttercup's Note:

    Cheesy, a bit zippy sausage soup.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan boil potatoes in water until they start to get tender.
    2. 2
      Add onions, salt, sausage, black pepper, cayenne pepper and beer.
    3. 3
      Simmer until potatoes are completely tender.
    4. 4
      Add half and half and cheese and simmer until cheese melts (Add thickener if you prefer, flour, corn starch, or instant mashed potatoes).

    Ratings & Reviews:

    • on January 02, 2011

      55

      I added 2 celery ribs and 2 carrots and sauteed them with the onion. Then I added the diced potatoes and 1 cup chicken stock. Once the potatoes were soft, I used the potato masher to mash about half of the mixture. This gave the soup a thicker teture without using flour. Towards the end, i added 1/4 teaspean of tumeric and a dash of hot sauce. The soup had great texture and depth. I'd definitely do this one again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2012

      45

      Made a double batch for a work luncheon. Turned out a little too salty (probably from the andouille sausage I chose). Added a generous pinch of brown sugar to tone down the salt and enhance the beer flavor - worked like a charm! And ditto to other comments about using a dark beer. I love cooking with beer, and this soup needs that rich, deep flavor that a stout or very dark lager will give.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2007

      55

      This was a wonderful soup for a chilly night. The one thing I did do is add a little instant potato because I wanted it thicker, but besides that it was perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Smoked Sausage Beer Cheese Soup

    Serving Size: 1 (406 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 778.4
     
    Calories from Fat 522
    67%
    Total Fat 58.0 g
    89%
    Saturated Fat 26.9 g
    134%
    Cholesterol 151.4 mg
    50%
    Sodium 1916.0 mg
    79%
    Total Carbohydrate 25.8 g
    8%
    Dietary Fiber 2.6 g
    10%
    Sugars 2.4 g
    9%
    Protein 32.2 g
    64%

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