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    You are in: Home / Cheese / Strawberry & Bleu Cheese Salad Recipe
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    Strawberry & Bleu Cheese Salad

    Average Rating:

     8 Total Reviews

    Showing 1-8 of 8

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    • on August 05, 2012

      This was delicious. We used Splenda instead of sugar to make it diabetes-friendy. We also toasted the walnuts and sesame seeds and I'm really glad we did! This was fabulous!

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    • on August 10, 2009

      Fantastic salad! Perfect for hot days. I cut down the amount of oil just a bit and doubled the onions. The dressing was perfect for the salad. This recipe is a keeper... thanx!

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    • on May 13, 2009

    • on February 17, 2008

      Great! I made it twice this week. I made the dressing in the blender, pouring the oil in slowly so that it would emulsify and then blended the poppy and sesame seeds quickly at the end. Scrumptous!

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    • on July 27, 2006

      This reminds me of the strawberry/blue cheese salad at one of our favorite restaurants in Scottsdale. I too decreased the amount of sugar to about 1/8 cup, but otherwise followed the recipe exactly. Thank you for sharing such a wonderful salad! --Marla

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    • on June 08, 2006

      Loved, loved LOVED this salad. I too cut back on the amount of sugar without a problem, and added sliced mushrooms to the salad mix. Great flavor!. the only comment I could make is to make the dressing ahead of time to let the flavors marry. Thank you LorenLou for sharing the recipe.

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    • on July 20, 2004

      Delicious salad with wonderful sweet dressing. Thanks for sharing!

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    • on February 19, 2004

      I can see why this is the most requested recipe of the party! It`s just fabulous! My Picky DH said it most diffintily deserves 5 stars. He just won`t eat spinach if he only knew. The only change I did is cut the sugar in half. I will be making this again and again and again.

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    Nutritional Facts for Strawberry & Bleu Cheese Salad

    Serving Size: 1 (125 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 281.6
     
    Calories from Fat 199
    70%
    Total Fat 22.1 g
    34%
    Saturated Fat 3.1 g
    15%
    Cholesterol 6.3 mg
    2%
    Sodium 148.6 mg
    6%
    Total Carbohydrate 19.1 g
    6%
    Dietary Fiber 2.5 g
    10%
    Sugars 15.1 g
    60%
    Protein 4.6 g
    9%

    The following items or measurements are not included:

    white wine vinegar

    Detailed Nutrition Values About Nutrition Info

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