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1/3 Photos of Stuffed Peppers With Tortellini
1 hr 30 mins
The green onions and dill in this are a great, unexpected maybe, combination of flavors. The tortellini on the plate with pepper because the juices from cooking the pepper will mix with pasta to really enhance the sauce. This recipe works best with red, yellow or orange bell pappers rather than green bells.
Units: US | Metric
Serving Size: 1 (551 g)
Servings Per Recipe: 2
The following items or measurements are not included: