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    You are in: Home / Cheese / Sweet Nutty Brie Recipe
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    Sweet Nutty Brie

    Sweet Nutty Brie. Photo by Baby Kato

    1/6 Photos of Sweet Nutty Brie

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    alligirl's Note:

    From Joan of Arc; posted for ZWT 5. I have made this before and it is decadent!

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    Serves: 6-8


    Units: US | Metric

    • 3/4 cup toasted pecans, chopped
    • 1/4 cup butter
    • 1/2 cup brown sugar
    • 14 ounces brie round (small wheel)
    • crackers or baguette, slices
    • fresh fruit (i.e. apple or pear slices)


    1. 1
      Combine nuts, brown sugar and butter into small saucepan.
    2. 2
      Heat until sugar and butter are melted.
    3. 3
      Place brie round into a shallow, round baking dish.
    4. 4
      Pour nut mixture over and bake at 400º for 10 minutes.
    5. 5
      Serve warm with crackers, baguette slices or fruit.

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    Ratings & Reviews:

    • on March 02, 2011


      I love baked brie and this recipe is certainly no exception. Awesome recipe alligirl, quick,easy to make, with few ingredients. Resulting in a spectular treat, which I enjoyed today for lunch. I scaled down for one person and baked in the oven. I used half a small double cream brie and Ace Sesame Mini Baguette Crisps. Sooo good. Thank you so much for sharing. Made for 2010 Favorites :)

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    • on December 03, 2010


      This one's killer! I made this just for myself so simplified a little. I cut the recipe down to one serving, then rather than bake the brie, I took a small chunk at a time and microwaved it on the defrost setting just until it started to melt a bit, then spooned on some of the topping and ate it with crackers. For the topping I toasted the nuts in the butter then added the brown sugar. What an amazing treat, this is rich and delicious! Thank alli for another great recipe! Made for PRMRT

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    • on October 10, 2009


      There is no better appetizer than this in the world! So simple, and so delicious! I assembled this at home and brought it to a dinner party where it was definitely a hit. I scraped some of the white rind off the brie, but didn't cut through it. I made it in a little pottery dish that was just perfect because the brie spreads out as it melts so a flat pan wouldn't have looked as pretty. This is going to be my signature appetizer from now on. Yum, yum, yum!

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    Read All Reviews (4)


    Nutritional Facts for Sweet Nutty Brie

    Serving Size: 1 (80 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 452.9
    Calories from Fat 322
    Total Fat 35.8 g
    Saturated Fat 17.2 g
    Cholesterol 86.6 mg
    Sodium 489.4 mg
    Total Carbohydrate 20.1 g
    Dietary Fiber 1.3 g
    Sugars 18.6 g
    Protein 15.1 g

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