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    You are in: Home / Cheese / Toasted Garlic-Mozzarella Bread Slices Recipe
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    Toasted Garlic-Mozzarella Bread Slices

    Average Rating:

    2 Total Reviews

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    • on January 09, 2008

      I cut this recipe down quite a bit, making only enough for 4 slices of Italian loaf bread. I also was a little short on cheese. It was still an absolute delight! I can't WAIT to make it again with tons of cheese on top. This was the PERFECT side dish to Spaghetti Crust Sausage Pizza Casserole and Kittencal's Greek Marinated Tomato, Olive and Feta Salad made using Greek House Salad Dressing. It certainly wasn't figure friendly though! Thanks for an outstanding bread and a meal enjoyed by my entire family!

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    • on December 29, 2006

      I use to make these all the time. Although, I'd cut the loaf in half, spread with the butter mixture, add cheese and sliced pepperoni and bake. So good.

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    Nutritional Facts for Toasted Garlic-Mozzarella Bread Slices

    Serving Size: 1 (69 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 263.8
     
    Calories from Fat 170
    64%
    Total Fat 18.9 g
    29%
    Saturated Fat 10.6 g
    53%
    Cholesterol 48.2 mg
    16%
    Sodium 455.7 mg
    18%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.5 g
    2%
    Protein 7.7 g
    15%

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