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    You are in: Home / Cheese / Tuna-Macaroni Salad with Cheese Recipe
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    Tuna-Macaroni Salad with Cheese

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on August 02, 2003

      Delicious! I only used a couple of "shakes" of dried minced onion, instead of the 1/3 cup. A terrific, easy recipe!

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    • on July 10, 2009

      Awesome tuna/pasta salad!!! I didn't have sweet pickles or fresh onion, so I just subbed 3/4 c. sweet relish and 2 T. dry, minced onion and it was wonderful. Will definitely make this again!!

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    • on September 08, 2008

      This is a very yummy pasta salad and perfect for a light lunch. Left out the onion because onions at lunch can make for an uncomfortable work afternoon. I love chunky things in pasta salad versus finely chopped. The little bite of sweetness from the gherkins paired well with the slight saltiness of the cheddar. Great blend of flavors and textures. Thanks, bert.

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    • on March 28, 2008

      I used shredded cheddar and garlic dills but made it the same otherwise. Didn't really think it needed S & P, it was super flavorful without! Used mayo this time but I think I will try salad dressing next time for that extra kick. Very delicious salad though, thank you so much bert!

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    • on February 29, 2008

      I made this tonight and this is really good!!! I think the garlic adds that extra flavor. Very good and we will definately make again!!

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    • on August 12, 2005

      This is a family favorite. We have to make double and triple batches because it gets devoured so quickly!

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    Nutritional Facts for Tuna-Macaroni Salad with Cheese

    Serving Size: 1 (114 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 263.9
     
    Calories from Fat 110
    41%
    Total Fat 12.2 g
    18%
    Saturated Fat 5.6 g
    28%
    Cholesterol 56.5 mg
    18%
    Sodium 630.3 mg
    26%
    Total Carbohydrate 22.9 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 7.4 g
    29%
    Protein 16.0 g
    32%

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