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    You are in: Home / Cheese / Warm Spinach Cheesy Dip Recipe
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    Warm Spinach Cheesy Dip

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    anme's Note:

    A warm spinach dip thats a favorite with my family

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Thaw spinach and drain.
    2. 2
      Combine all ingredients EXCEPT 1/2 cup mozzarella cheese and bread crumbs.
    3. 3
      Pour into pie plate and bake at 350 degrees F for 30 minutes covered.
    4. 4
      Take out of oven and cover with bread crumbs and remaining cheese and broil in oven until toasted (about 3 minutes).

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    Ratings & Reviews:

    • on February 15, 2009

      55

      I was looking for a warm spinach dip recipe that would be like one that I had tried at a restaurant and this one tasted just like it. This is a keeper, thanks for posting it

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2008

      55

      Wonderful spinach dip and so easy. Thanks for posting a recipe the whole family enjoyed. Prepared for PAC Fall '08.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2008

      I loved it, very creamy and perfect with tortilla chips! Could not of been easier, the only thing that was time consuming was waiting for the spinach to thaw!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Warm Spinach Cheesy Dip

    Serving Size: 1 (158 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 373.9
     
    Calories from Fat 240
    64%
    Total Fat 26.6 g
    41%
    Saturated Fat 9.8 g
    49%
    Cholesterol 48.1 mg
    16%
    Sodium 806.3 mg
    33%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 2.2 g
    9%
    Sugars 4.5 g
    18%
    Protein 13.9 g
    27%

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