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    You are in: Home / Cheese / Zucchini They Will Eat! Recipe
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    Zucchini They Will Eat!

    1/4 Photos of Zucchini They Will Eat!

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mama's Kitchen (Hope)'s Note:

    Quick and easy- hot and cheesy! Seasonings, bacon and two cheeses make this a really yummy side that is sure to please the pickiest people! Southern women will add bacon and cheese to any healthy veggie!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry bacon until crisp and drain on paper towel. (I use turkey bacon and a little cooking spray but you can use any kind you choose).
    2. 2
      Drain grease from pan leaving just a light coating.
    3. 3
      Slice zucchini and add to pan.
    4. 4
      Add basil, salt and pepper and sautee until crisp tender - or softer if you like.
    5. 5
      Add onion, bacon and cheeses and heat just until cheese to begin to melt.
    6. 6
      If you like you can put it under the broiler for a few minutes to brown the cheese.
    7. 7
      Serve~.

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    Ratings & Reviews:

    • on April 22, 2013

      55

      Delicious! I tasted before adding the cheese, and it was perfect just like that. So I saved the fat and calories and ate it without the cheese. Just perfect. Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2007

      55

      We liked this easy to prepare zucchini dish. Made as written. Thanks mama's kitchen. Bullwinkle

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2013

      55

      How could this not be delicious? Zucchini with bacon and cheese! I made this last night exactly as directed and it was very good! I will be making it again! Thanks Mama's K!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Zucchini They Will Eat!

    Serving Size: 1 (114 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 70.0
     
    Calories from Fat 43
    61%
    Total Fat 4.8 g
    7%
    Saturated Fat 2.3 g
    11%
    Cholesterol 11.2 mg
    3%
    Sodium 104.7 mg
    4%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.5 g
    10%
    Protein 3.9 g
    7%

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